Clay Tagine Lid
Put a lid on it. Great for slow-cooked stews, this clay lid's cone shape funnels condensation directly back to the dish for moist, tender meats and vegetables. The shape of the lid also creates circulation, infusing food with rich aromatic flavors.
- 9.9"diam x 7.2"h.
- Made to be used with a 9.5-inch saute pan.
- Oven safe.
- Hand wash only.
- Details + Dimensions
- Clay Tagine Lid: 9.9"diam x 7.2"h.
- Weight: 2.2 lbs.
Before using for the first time, soak in cold water for at least two hours, dry and rub the interior with olive oil. Place the lid in a cold oven, set temperature to 300ºF and leave for two hours. Turn off heat and let lid cool completely in the oven. Hand wash with warm, soapy water and coat the interior with olive oil before storing or using. To avoid cracking, avoid placing the hot lid on a cold surface or into cold water.
- Shipping + Return Info
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Next Day Delivery
For an extra charge of $17.50 per address, we can arrange for rush delivery to most destinations.
We take great pride in the quality of our merchandise. If for any reason you are not happy with your purchase, you may return the item(s) within 30 days of receiving the order for a full refund of the merchandise cost. After 30 days, we will replace or refund your purchase against manufacturer's defects ONLY. Please note that we cannot accept returns on mattresses, monogrammed/personalized items, special order upholstery items and special order rugs, one-of-a-kind rugs, or on items damaged through normal wear and tear. We also cannot accept returns of final-sale items, which are identified by a price ending in .99 or .97.
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