Clay Tagine Lid
Put a lid on it. Great for slow-cooked stews, this clay lid's cone shape funnels condensation directly back to the dish for moist, tender meats and vegetables. The shape of the lid also creates circulation, infusing food with rich aromatic flavors.
- 9.9"diam x 7.2"h.
- Made to be used with a 9.5-inch saute pan.
- Oven safe.
- Hand wash only.
- Details + Dimensions
- Clay Tagine Lid: 9.9"diam x 7.2"h.
- Weight: 2.2 lbs.
Before using for the first time, soak in cold water for at least two hours, dry and rub the interior with olive oil. Place the lid in a cold oven, set temperature to 300ºF and leave for two hours. Turn off heat and let lid cool completely in the oven. Hand wash with warm, soapy water and coat the interior with olive oil before storing or using. To avoid cracking, avoid placing the hot lid on a cold surface or into cold water.
- Shipping + Return Info
The shipping rate varies depending on your order total and shipping options. View Shipping Rates and Options
Next Day Delivery
For an extra charge of $17.50 per address, we can arrange for rush delivery to most destinations.
- Quick Ship upholstery items must be returned within 7 days of the order receipt date.
- All other stocked products must be returned within 30 days of the order receipt date.
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