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Crackers & Dips: More Than 50 Handmade Snacks

No longer available

Take a dip. Portland, Oregon-based food writer and baker Ivy Manning wrote this comprehensive guide to making delicious homemade crackers and dips. This collection celebrates natural ingredients and offers vegan, gluten-free, and whole-grain options for bakers of all skill levels and tastes.

  • Ivy Manning.
  • 7.1"w x 0.6"d x 9.1"h.
  • 144 pgs.
  • Hardcover.
  • Published by Chronicle Books.
  • ISBN#: 1452109508.
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