A mightier mayo. Founded in 2011 by chef Sam Mason and designer Elizabeth Valleau, Empire Mayonnaise turns a classic condiment into a decadent and exotic treat. Made in Brooklyn using non-GMO oil and local, pasture-raised eggs, these mayos elevate sandwiches, steaks and roasted veggies to sublime heights.
- 4 oz.
- Gourmet mayonnaise.
- Flavors: Classic, White Truffle, Rosemary, Black Garlic.
- Non-GMO canola oil, local egg yolks and spices. See Dimensions + Care for complete ingredients.
- Made in Brooklyn, New York.
- See the full west elm market collection.