Knife Skills Illustrated

  • Free Shipping
  • $29.95
    • Free Shipping
  • Chop chop. Author Peter Hertzmann, who taught knife skills and cooking at Sur La Table and privately in the US and France, penned a comprehensive guide (with 800 drawings!) to teach you how to wield a knife like a pro. Expect to expertly carve, chop, slice and mince in no time.

     

    • Peter Hertzmann.
    • 0.9"w x 8.1"d x 10.1"h.
    • 256 pgs.
    • Hardcover.
    • Published by W.W. Norton & Company.
    • ISBN#: 0393061787.