Skip Jack Seasoning

Skipjack Seasoning

No longer available
  • In season. Skipjack Seasoning, courtesy of Chef Todd Gray of Equinox restaurant in Washington, D.C., is a special blend of spices that make anything taste better. Sprinkle it on meat, vegetables and, if you're feeling adventurous, even a Bloody Mary.

     

    • 10 oz.
    • All-around seasoning.
    • Sprinkle on meat, seafood and vegetable dishes.
    • Ingredients: Salt, celery seed, paprika, ginger, mustard, sumac, fennel, allspice, cayenne, bay leaves, cinnamon, pepper, chilli pepper, cumin and oregano.
    • Made in Washington, DC.
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